Student/NUS Discount* 10% discount on total bill 7 days a week. . mustard seeds, and flavoured with saffron. Served with fried onions, peppers & fresh coriander on a sizzler platter with salad. Chana dall cooked with spring onions, coriander, cumin seeds, garlic and garam masalas. Served with tartar sauce (eggs), grilled vegetables and chips, Whole breast of chicken seasoned with black pepper, salt and lime, then grilled. . Tilda pilau rice mixed with sautéed mushrooms, This section is based on the famous street food of the sub continent of india and can be served as a main meal by creating your own platter, Platter For 2 Please see individual item descriptions for allergens, Lahsen mushroom, onion bhaji, vegetable samosa (gluten) and paneer tikka. A very unique and popular type of bread (wheat or gluten), contains egg and sesame seeds, Nan (wheat or gluten) stuffed with spiced mince (contains egg and sesame seeds), Nan (wheat or gluten) with garlic, Contains sesame seeds, Nan (wheat or gluten) stuffed with lightly mashed potatoes (contains egg), A very unique and different type of nan (wheat or gluten) with pineapple, contains egg and sesame seeds, Paratha is very famous in south Asia. Lamb, chicken, prawns, king prawns (crustacean) and mushrooms cooked together with yoghurt (milk), onions, garlic, ginger, coriander, green chillies, bay leaves and cardamom juices, Medium. Tikka Masala Dishes Chicken,lamb or kingprawns (crustacean) marinated in yoghurt(milk), herbs and spices. . Balti dishes are specially cooked with fresh garlic, julienne cut ginger, tomatoes, green chillies and coriander. Based on the visitors' opinions, … Cod marinated with ginger, garlic, egg and selected spices. Avery unique dish, Medium. Cooked with selected biryani masalas, flavoured with saffron. Then itis cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic,julienne cut ginger, curry leaves,fresh coriander and capsicums. Half chicken marinated in spiced yoghurt (milk) and cooked on charcoal. Fresh mint and coriander with fennel seeds and other Kashmiri spices, Sundries (All nan breads contain wheat or flour and milk), Traditional nans are made from yeast, mixed with flour (wheat or gluten) and a touch of onion seeds, Traditional nan made from yeast, mixed with flour (wheat or gluten) and a touch of onion seeds, Specially prepared nan with cheese (milk) and onion. Served with fried onions, peppers and fresh coriander on a sizzler platter with salad. Fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, Contact | Aagrah Doncaster 01302 728888 Cooked with onions, tomatoes, green Aagrah, Woodlands: See 548 unbiased reviews of Aagrah, rated 4 of 5 on Tripadvisor and ranked #2 of 3 restaurants in Woodlands. Grilled and served with salad and pomegranate seeds and Hyderabadi sauce dairy, Cod marinated in selected herbs, spices and egg. . 74 restaurants. Read more. TheThali is oftrueIndian Then it is cooked to perfection in bay leafjuices with tomatoes, onions, green chillies, garlic,julienne cut ginger,fresh coriander and capsicums. A thick curry with herbs, fresh tomatoes, green chillies, green dhania, fresh ginger and garlic, (All nan breads contain wheat or flour and milk). This dish can also be cooked plain. Indian. A highly spiced dish cooked with onions, tomatoes, ginger, garlic, cumin, coriander and garam masala. Emergency Services (Police, Fire & NHS) Offer* 10% discount on total bill 7 days a week. Chicken, lamb or king prawns (crustacean) cooked with onions, tomatoes, sultanas, pineapple, fresh cream (milk), butter (milk) and a selection of mild spices, Kashmiri Regional Dishes Medium. Chicken,lamb or kingprawns (crustacean) marinated in yoghurt(milk), herbs and spices. Book today. Aagrah Restaurants serves traditional and authentic regional dishes from India and Pakistan. Served on a sizzler plate with Hyderabadi sauce (milk), Chicken wings marinated in garlic and ginger and selected tandoori masalas and grilled mustard seeds. Assorted fresh vegetables cooked with tomatoes, fresh sliced garlic and coriander, fresh coriander yoghurt, cream (milk), mustard seeds, fresh lime and typical garam Served with green salad, Monkfish marinated in yoghurt milk, ginger, garlic, coriander, cumin, Lamb marinated in spiced yoghurt (milk) and cooked on charcoal. Makhani Dishes Mild. Aubergine &potatoes cooked with fresh garlic,julienne cut ginger, Lamb shank cooked with garlic, ginger, yoghurt (milk), onion, wheat flour (gluten) and selected herbs and spices. Served with mixed leaf salad, grilled onions and pepper, drizzled with Kashmiri sauce, Diced lamb marinated in yoghurt (milk), garlic, ginger, bay leaves, lime, red chilli, turmeric and selected spices. Mild. Stripped and diced pieces of meat cooked with onions,tomatoes, garlic, ginger, yoghurt (milk) Cubes of chicken breast cooked with spices,fresh coriander,fresh cream milk, yoghurt milk,tomatoes, garlic and ginger in bay leaf juices, cardamom, poppy seeds and cloves. Simmered in bay leafjuices with black pepper, black cardamons and Lahori spices. Chickenbreast cookedwithfreshgarlic,juliennecut ginger,freshcoriander,tamarind, tomatoes and eggs with selected herbs and spices. Served with raita (milk) and a choice of nan bread Garnished with fresh lime and coriander. Garnished with fried tomatoes and onions, Medium. Served with grilled vegetables and chips, Whole chickpeas cooked with onions, garlic, ginger,tomatoes and fresh coriander. Rogan Josh is undoubtedly considered the most emblematic version of all Kashmiri curry dishes. Simmered in bay leafjuices with black pepper, black cardamons and Lahori spices, Bangun cooked with garlic, onions, julienne cut ginger and yoghurt (milk). Diced lamb on the bone cooked with garlic, yoghurt, onions, seed flavoured with cardamoms, cinnamon and fresh coriander, Balti Dishes Medium. Cooking in butter (milk) not only enhances the taste but is also considered to be a very caring gesture. aromatic herbs and spices. So, despite how busy the Aagrah was, it really didn’t affect the standard of the customer service. . Deep fried then pan cooked with julienne cut ginger, spices, onions, peppers, mushrooms and coriander. Aagrah is an award winning, family run chain of Indian restaurants and banqueting suites situated in Yorkshire and around the UK. tomatoes, green chillies and fresh coriander. Aagrah is an award winning, family run chain of Indian restaurants and banqueting suites situated in Yorkshire and around the UK. Bittergourd cookedwithfreshgarlic,juliennecut ginger, Meat and spring leaf spinach cooked gently with onions, fresh garlic, julienne cut ginger, coriander, bay leaf, green chillies and cardamom jui, Tender meat and fresh gobhi (cauliflower) cooked with fresh onions, garlic, ginger, coriander, green chillies, tomatoes, bay leaf and cinnamon juice, Meat and bitter gourd cooked with fresh garlic, julienne cut ginger, tomatoes, green chillies and fresh coriander. Considered the most emblematic version of all Kashmiri curry dishes fennel seeds and juices... Check prices, find on the map, See photos and location information aagrah! 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